Baked Oatmeal

Muna Escobar


I found this recipe online but have made substitutions to it to lower the calories & fat in it. My family loves this with pancake syrup drizzled over it.

**Feel free to substitute part of the oats with toasted wheat germ or ground flax seed.


★★★★★ 2 votes

10 Min
45 Min


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3 c
1/3 c
melted butter
large eggs, beaten
1/2 c
brown sugar
2 Tbsp
1 1/2 tsp
baking powder
1 1/2 tsp
vanilla extract
1 1/2 tsp
cinnamon, nutmeg or pumpkin pie spice
1/4 tsp
1 c
+ 2 tbsp milk

How to Make Baked Oatmeal


  • 1Grease a 1 1/2 qt baking dish.
  • 2In a blender, beat the melted butter, eggs, brown sugar, honey, baking powder, vanilla, spice, salt & milk.
  • 3Blend well & make sure there are no lumps.
  • 4Pour into a bowl, add oats & combine.
  • 5Pour into prepared baking dish & pat down.
  • 6Cover with plastic wrap & chill overnight.
  • 7In the morning, remove plastic wrap. Bake at 350' for 35 minutes or until set in the middle.
  • 8You can bake it longer if you prefer it to be crispy on the edges.
  • 9Serve with milk poured over or maple syrup drizzled over it. Great as is too.

Printable Recipe Card

About Baked Oatmeal

Course/Dish: Other Breakfast
Other Tag: Quick & Easy

Show 6 Comments & Reviews

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