baked french toast

Name: Baked French Toast
Ingredients: 1 large loaf of cinnamon swirl bread; 2 large bananas; 1 cup(s) milk; 3 - eggs; 4 tablespoon(s) flour; 1/3 cup(s) sugar; 1/2 - cream cheese; 2 teaspoon(s) vanilla

(2 RATINGS)

76 Pinches 1 Photo

Eve Peterson

Westfield, WI

Updated on Mar 13, 2011

A great breakfast meal, my kids love it.

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Ingredients

1 large loaf of cinnamon swirl bread
2 large bananas
1 cup milk
3 - eggs
4 tablespoons flour
1/3 cup sugar
1/2 - cream cheese
2 teaspoons vanilla

How To Make baked french toast

Step 1

Preheat oven to 350. A square greased pan. Place bread slices in pan, top with bananas and bread again, repeat layers.

Step 2

For topping combine milk, eggs, flour, sugar, cream cheese, and vanilla, Blend them into a blender and pour over top of bread and bananas layers. Bake 40 to 45 minutes. When done you can top with syrup or powdered sugar.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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