applebutter cinnamon rolls
My big sis made some homemade applebutter and I thought it would be good on top cinnamon rolls, so I did and lots of my friends at work tried them and LOVED them, I do too....
prep time
15 Min
cook time
40 Min
method
---
yield
depends on how many the person baking them taste test...
Ingredients
- 1 large refrigerated pizza crust dough ( not the thin crust dough )
- - brown sugar
- - nutmeg
- - cinnamon
- 1/2 stick butter, melted
- - all purpose flour
- - applebutter
- 1 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1 tablespoon milk
How To Make applebutter cinnamon rolls
-
Step 1Spread some flour on large cutting board or large area of counter space. Roll out Pizza dough, brush melted butter over the dough, cover with brown sugar, sprinkle nutmeg to your taste and cinnamon to your taste roll up keeping tight and add about a tsp of applebutter on top. Preheat oven to 350 degrees and bake about 40 minutes or until golden brown. While still warm top with icing.
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Step 2For icing mix powdered sugar, vanilla and milk together. If too thick add a little more milk or too fine add a little more powdered sugar.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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