Apple Cider French Toast
I actually found an artisan apple cider bread at our local market and used that as the basis for the French toase, but I've also made it with a nice plain, crusty Italian bread.
★★★★★ 1 vote5
1/2 cmilk (1/2 c - 3/4 c)
1/2 capple cider (1/2 c - 3/4 c)
8 slicecrusty bread
How to Make Apple Cider French Toast
- Place bread slices in a 9x13 pan or larger; mix remaining ingredients together and pour the mixture over the bread slices. Let sit until all liquid has been soaked up. (I let it sit overnight in the frig.) Cook as usual for French toast.
- For a topping I sliced up 2 granny smith apples and cooked them in butter slightly then poured on a little (1/3-1/2 cup) cider, turned the heat down, and put the lid on, cooking until the apples were soft.