apple butter muffins

Name: Apple Butter Muffins
Prep time: 20 min
Cook time: 15 min
Yield: 12
Ingredients: 1 3/4 cup(s) all purpose flour; 1/3 cup(s) sugar; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) cinnamon; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) ground nutmeg; 1/8 teaspoon(s) ground allspice; 1/8 teaspoon(s) ground ginger; 1 - egg, lightly beaten; 3/4 cup(s) milk; 1/4 cup(s) canola oil; 1 cup(s) thick country store apple butter (divided); ## FOR THE TOPPING:; 1/2 cup(s) chopped pecans or walnuts; 3 tablespoon(s) sugar

(1 RATING)

66 Pinches

Patsy Fowler

Anderson, SC

Updated on Oct 5, 2012

my aunt makes these for everyone for the holidays when we all gather together

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prep time 20 Min

cook time 15 Min

method ---

yield 12 muffins

Ingredients

1 3/4 cups all purpose flour
1/3 cup sugar
2 teaspoons baking powder
1/2 teaspoon cinnamon
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
1/8 teaspoon ground allspice
1/8 teaspoon ground ginger
1 - egg, lightly beaten
3/4 cup milk
1/4 cup canola oil
1 cup thick country store apple butter (divided)
FOR THE TOPPING:
1/2 cup chopped pecans or walnuts
3 tablespoons sugar

How To Make apple butter muffins

Step 1

In a small bowl, combine the first eight ingredients. Combine egg, milk, oil and 1/2 cup apple butter.

Step 2

Stir into dry ingredients just until moistened.Fill greased or paper lined muffin cups with a rounded tablespoon of batter.
Step 3

Top each with a rounded tablespoon of the remaining apple butter and then remaining batter.
Step 4

Combine topping ingredients, sprinkle over muffins.
Step 5

Bake at 400 for 15-18 minutes. cool 10 minutes before removing from muffin pan.
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