amish baked oatmeal

How To Make amish baked oatmeal

• 1

  Preheat oven to 350 degrees. Butter an 8 by 8-inch baking dish, set aside.
• 2

  In a large mixing bowl whisk together eggs.
• 3

  Add in brown sugar, baking powder, cinnamon, vanilla and salt and whisk until no lumps remain
• 4

  Stir in milk and melted butter then mix in oats.
• 5

  Pour into prepared baking dish and spread evenly (at this point you can refrigerate overnight if desired or bake immediately).
• 6

  Bake in preheated oven 30 - 40 minutes until set.
• 7

  Cut into squares and serve warm with fresh fruit, nuts, milk, a little cream or half and half, maple syrup or honey if desired.
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