almond cheese danish

How To Make almond cheese danish

• 1

  Spread 1 package of rolls in botom of 9 x 13 pan they now make seamless crescent rolls This forms the bottom crust.
• 2

  Mix cream cheese, 1 cup sugar, egg yolk, and vanilla till smooth spread this mixture over crust
• 3

  Place second crescent rolls over cheese mixtue to form top crust. Beat egg white till frothy and spread over top crust.
• 4

  Mix cinnamon and sugar mixture with almonds and sprinkle over crust. Bake at 350 degrees for 30-35 mins
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