almond cheese danish
(1 rating)
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Made with crescent rolls and very easy
(1 rating)
Ingredients For almond cheese danish
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2 pkgcrescent rolls
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2 - 8 ozcream cheese
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1 csugar
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1egg (separtaed)
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1 tspvanilla
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1/2 tspcinnamon mixed with 1/2 cup sugar
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1/2 calmonds
How To Make almond cheese danish
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1Spread 1 package of rolls in botom of 9 x 13 pan they now make seamless crescent rolls This forms the bottom crust.
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2Mix cream cheese, 1 cup sugar, egg yolk, and vanilla till smooth spread this mixture over crust
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3Place second crescent rolls over cheese mixtue to form top crust. Beat egg white till frothy and spread over top crust.
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4Mix cinnamon and sugar mixture with almonds and sprinkle over crust. Bake at 350 degrees for 30-35 mins
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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