Sweet Maple Simmered Sausages
By
Victorya Richard
@Victorya79
1
One of my favorite things for breakfast is sausage biscuits dipped in syrup, thanks to my daddy. :) So one night I thought instead of having to dip my sausage why not just cook the sausage in the syrup. And it came out great! The sweetness of the syrup and saltiness of the sausage just pair together so well. Hope you try and enjoy!
Ingredients
- 1 pkg
- hillshire farm polska kielbasa smoked sausage
- 1 1/2 c
- maple syrup
How to Make Sweet Maple Simmered Sausages
- 1Slice the sausage into disks.
- 2Add to a large skillet and pour in the maple syrup. Bring to a boil.
- 3Reduce heat to low and simmer uncovered for 20 minutes.
