Sausage and Pepper Quiche

Vicki Butts (lazyme)


A simple and tasty quiche for breakfast, brunch, or dinner. We like this one too because it doesn't have a crust.


☆☆☆☆☆ 0 votes

15 Min
1 Hr


  • ·
    mozzarella cheese, shredded
  • 1/2 lb
    sausage, cooked and cooled (i like jimmy dean spicy)
  • 1
    onion, chopped
  • 1
    bell pepper, chopped
  • 6
  • 1/2 pt
    whipping cream

How to Make Sausage and Pepper Quiche


  1. Spray a glass 9-inch square baking dish with Pam.
  2. Layer 1/2 inch of shredded mozzarella cheese.
  3. Add cooked sausage that has been browned and cooled.
  4. Add the chopped onions and red and green peppers.
  5. Beat eggs and whipping cream.
  6. Pour mixture over all.
  7. Bake at 325ºF for one hour.
  8. Garnish with parsley and candied apple rings on the side, if desired.
  9. Serve immediately.

Printable Recipe Card

About Sausage and Pepper Quiche

Course/Dish: Meat Breakfast
Main Ingredient: Eggs
Regional Style: American

Leave a Comment

23 Sweet & Savory Brunch Recipes

23 Sweet & Savory Brunch Recipes

Kitchen Crew @JustaPinch

There's nothing basic about brunch. Especially after you try one of these 23 sweet and savory brunch recipes!

Simple Cabbage Recipes That Are Tasty And Delicious

Simple Cabbage Recipes That are Tasty and Delicious

Kitchen Crew

Packed with nutrients like vitamin C and K, cabbage is inexpensive and a delicious ingredient to add to recipes. Plus, it's green so it is considered a "lucky" food. Being...

What's The Buzz About Coffee Beans Recipe

What's the Buzz About Coffee Beans

Kitchen Crew @JustaPinch

Chances are you are an avid coffee drinker. According to the National Coffee Associations 2013 online survey, 83% of people in the US drink coffee with an average of 3...