Maple Glazed Bacon

Maple Glazed Bacon

No Photo

Have you made this?

 Share your own photo!

Lynnda Cloutier


This crisp candied bacon is irresistible. You can make it ahead and reheat when you're ready to serve.Source unknown


★★★★★ 2 votes



How to Make Maple Glazed Bacon


  1. Preheat oven to 400. Line a shallow rimmed baking sheet or broiler pan with
    foil. Place a rack in pan and arrange bacon on rack. Whisk syrup and mustard
    together in small bowl. Brush over top of bacon and bake for 15 minutes. Turn
    bacon over and brush again with syrup. Bake another 5 to 10 minutes or until
    bacon is very crisp and golden. Remove pan from oven and let bacon rest on rack
    for 5 minutes, then loosen. Do not drain on paper towels as bacon will stick.
    The bacon may be wrapped in foil and refrigerated or frozen. Reheat on rack at
    400 for 5 minutes. Serves 5 to 6.Makes 12 slices.
    This is delicious and easy
    Source: Season's Greetings

Printable Recipe Card

About Maple Glazed Bacon

Course/Dish: Meat Breakfast

Show 1 Comment & Review

7 Summer Trifles

7 Summer Trifles

Who doesn’t love this lovely layered treat? Dating back to the 18th century, this is a tried and true summer dessert. Perfect for picnics, cookouts, and get-togethers, trifles are a delicious dessert that feed a crowd. Simple, gorgeous, and can be made ahead of time, trifles come in all shapes and sizes and flavors for […]

13 Different Ways To Grill Chicken

13 Different Ways To Grill Chicken

When asked, “What’s for dinner?” and you answer chicken, you won’t get a sigh from your family if you say grilled chicken. No matter what cut of chicken your family likes, we’ve gathered an assortment of recipes to make all summer long. You’ll find grilled chicken breast, wing, and thigh recipes. Plus, a tasty recipe […]

Baking With Blueberries

Baking With Blueberries

Breads and muffins and coffee cakes, we love baking with blueberries! Perfect for breakfast, brunch, or dessert, these goodies are bursting with fresh blueberries and a treat for the whole family. So grab all those blueberries you recently picked and head to the kitchen!