Loco Moco

Loco Moco Recipe

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Vicki Butts (lazyme)


Loco Moco is usually made with a hamburger patty, but it's also popular in Hawaii using Spam.


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10 Min
15 Min
Stove Top


  • 2 c
    long grain white rice
  • 4 c
  • 1/2 12-oz can(s)
    spam, sliced into 1/4-inch thick slices
  • 4
    eggs, beaten
  • 1 11-oz can(s)
    brown gravy, heated

How to Make Loco Moco


  1. Combine the rice and water in a saucepan and bring to a boil. Reduce heat to low, cover, and simmer for 15 minutes or until rice is tender and water is absorbed.
  2. Meanwhile, heat a non-stick skillet over medium heat until hot. Fry Spam(TM) slices until browned. Remove from the skillet, and set aside.
  3. Pour the eggs into the skillet; cook and stir until scrambled and cooked through. Set aside.
  4. For each plate, place two scoops of rice, two scrambled eggs, and two slices of spam.
  5. Top with brown gravy.

Printable Recipe Card

About Loco Moco

Course/Dish: Meat Breakfast
Main Ingredient: Pork
Regional Style: Hawaiian/Polynesian
Other Tag: Quick & Easy

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