Floured Bacon

Floured  Bacon Recipe

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Stephen Charland


I got this recipe from my granny. It is really good.


★★★★★ 1 vote

5 Min
10 Min


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1 pkg
Thick cut bacon
some flour
garlic powder
onion powder, pepper
montreal steak seasoning, paprika, and lemon pepper
1 Tbsp
corn oil or peanut oil

How to Make Floured Bacon


  • 1Put the flour in a zippy bag, or coffee can. Add seasonings to flour and shake.
  • 2shake the bacon in the flour.
  • 3add oil to pan and heat on medium.
  • 4Fry bacon until crisp and brown.
  • 5coating the bacon keeps it from shrinking, and adds a really delicious taste and crunch.
  • 6then chow down on the good juicy bacon!

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About Floured Bacon

Other Tag: Quick & Easy

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