How to Make Floured Bacon
- 1Put the flour in a zippy bag, or coffee can. Add seasonings to flour and shake.
- 2shake the bacon in the flour.
- 3add oil to pan and heat on medium.
- 4Fry bacon until crisp and brown.
- 5coating the bacon keeps it from shrinking, and adds a really delicious taste and crunch.
- 6then chow down on the good juicy bacon!