easy homemade breakfast sausage
If you love breakfast sausage, try this homemade version. Super tasty and surprisingly easy...just a bunch of seasonings mixed together with ground pork!
prep time
5 Min
cook time
10 Min
method
Stove Top
yield
12 Mini Patties
Ingredients
- 1 pound ground pork
- 1 tablespoon brown sugar
- 3/4 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried rosemary
- 1/2 teaspoon dried sage
- 1/8 teaspoon marjoram
- 1/8 teaspoon ground nutmeg
- 1 pinch cayenne pepper
- 1 teaspoon smokehouse maple seasoning {optional}
How To Make easy homemade breakfast sausage
-
Step 1In a large bowl, stir seasonings together with ground pork. Scoop into 12 even balls {I used a cookie scoop for this}, form into patties and fry in a nonstick skillet with a little cooking spray. Once fully cooked, remove to paper towels and serve as desired.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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