Creamed Chipped Beef
By
Elaine Holmes
@lghtheart4
1
★★★★★ 1 vote5
Ingredients
-
·chipped beef
-
·butter
-
·flour
-
·milk
-
·worcestershire sauce
-
·pepper
-
·toast
How to Make Creamed Chipped Beef
- Cook 3 oz. chipped beef in 2 tbsp. butter until edges frizzle. Blend in 2 tbsp. flour. Slowly add 1 cup milk. Cook over medium heat, stirring constantly, till thick. Add 1/2 tsp. Worcestershire sauce, if desired, and a dash of pepper. Serve over toast.