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creamed chipped beef

★★★★★ 1 Review
lghtheart4 avatar
By Elaine Holmes
from Westminster, MD

I grew up eating creamed chipped beef on toast regularly. This is my Mom's favorite recipe for making it.

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★★★★★ 1 Review

Ingredients For creamed chipped beef

  • chipped beef
  • butter
  • flour
  • milk
  • worcestershire sauce
  • pepper
  • toast
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How To Make creamed chipped beef

  • 1
    Cook 3 oz. chipped beef in 2 tbsp. butter until edges frizzle. Blend in 2 tbsp. flour. Slowly add 1 cup milk. Cook over medium heat, stirring constantly, till thick. Add 1/2 tsp. Worcestershire sauce, if desired, and a dash of pepper. Serve over toast.
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Categories & Tags for Creamed Chipped Beef:

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