Country Breakfast Sausage

Country Breakfast Sausage Recipe

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Ingredients

1 lb
ground pork
1 tsp
cumin
1/2 tsp
thyme
1/2 tsp
sage
1 tsp
salt
1/2 tsp
pepper
1/8 tsp
cayenne

How to Make Country Breakfast Sausage

Step-by-Step

  • 1Combine all ingredients in medium bowl; mix well.
  • 2Cover and refrigerate overnight for flavors to blend.
  • 3Shape into 6 patties.
  • 4Cook in lightly greased skillet over medium heat about 15 minutes or until browned on both sides and centers are no longer pink, turning occasionally.

Printable Recipe Card

About Country Breakfast Sausage

Course/Dish: Meat Breakfast
Other Tag: Quick & Easy