CHEESE AND BACON PUFF

Cheese And Bacon Puff Recipe

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Joanne Sarver

By
@Jsar

Good for brunch.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6 servings
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

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1 1/2 c
milk
3
eggs
1 c
flour
1 Tbsp
bacon drippings
1 tsp
worcestershire sauce
1 tsp
salt
1/2 tsp
dry mustard
1/4 tsp
cayenne pepper
1 c
american cheese, grated
1/4 lb
cooked and crumbled bacon----6 slices
1/4 lb
sliced mushrooms

How to Make CHEESE AND BACON PUFF

Step-by-Step

  • 1Mix all ingredients together. Pour into greased cake pan or casserole dish. Bake at 325 degrees for 45 minutes. Good for brunch. 4-6 servings.

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About CHEESE AND BACON PUFF

Course/Dish: Meat Breakfast
Main Ingredient: Eggs
Regional Style: American




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