breakfast gravy
this is my version of Breakfast gravy
prep time
15 Min
cook time
10 Min
method
Stove Top
yield
4 serving(s)
Ingredients
- 1 package sausage meat
- 1 cup of milk
How To Make breakfast gravy
-
Step 1Make a gravy with drippings and flour 3 tblsp brown in drippings and then add liquid. You can use the potato water you boiled your potatoes in for mashed potatoes or milk. Gravy--I add 3 tbls sugar when browning then add the liquid. Cook until desired consistency. salt & Pepper to taste.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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