1 bag(s)hasbrowns 20 oz shredded
1 smallsweet onion
1/2 tube(s)jimmy dean sausage cooked and crumble or bite sized pieces
5 slicebacon cooked and crumbled
10eggs to scramble while the above is cooking
How to Make Breakfast Cupcakes
- Mix all ingredients. Put in a cupcake pan (greased) or cupcake liner in pan. Pat it in bringing mix up the sides and a well in the center to fill with the eggs.
- Bake at 400 for 25 minutes. While baking scramble 1 dozen eggs. At about 20 or 25 minutes, add the scrambled eggs to the center to heaping. Top with a little cheese if you like and reheat 5 minutes.
- Serve with sour cream or salsa, or both.