biscuits and gravy

Biscuits And Gravy

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Jerry Means

By
@Jerry_Means

one of my favs

Rating:

☆☆☆☆☆ 0 votes

Serves:
4-6
Prep:
35 Min
Cook:
30 Min
Method:
Pan Fry

Ingredients

  • 1 lb
    breakfast sausage
  • 1/2 tsp
    pepper
  • 1/8 c
    chopped onion
  • 3 Tbsp
    worcestershire sauce
  • 1/2 tsp
    lemon pepper
  • 2 Tbsp
    hot pepper sauce
  • 2 c
    hot milk
  • 3 Tbsp
    flour
  • 1 clove
    minced garlic
  • 1 pkg
    grands biscuits

How to Make biscuits and gravy

Step-by-Step

  1. brown sausage in large pan till brown add onion and garlic,cook 5 min till soft, drain leaving 2 tsp of drippings in pan
  2. transfer to 3 qt sauce pan, add flour, cook for 5 min till mixed well.Add milk,pepper worcestershire, lemon pepper, hot pepper sauce.cook till thick about 5-7 min
  3. meanwhile cook biscuits to package specs
  4. cut biscuits in half and ladle gravy onto biscuits and enjoy

Printable Recipe Card

About biscuits and gravy

Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #breakfast



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