Bacon Cinnamon Rolls

Lynnda Cloutier


This one comes from Quick Dish. Bacon and cinnamon rolls....a winning combo.

★★★★★ 1 vote


1 can pillsbury grands cinnamon rolls, 5 count
5 bacon strips


1Preheat oven to 350. Heat a skillet over medium high heat. Put bacon strips in skillet and fry for 2 to 3 minutes til still soft but slightly cooked. Remove bacon and pat dry with paper towels.
2Pop open the can of cinnamon rolls and unroll them into long strips. Lay one strip of bacon on each cinnamon roll strip, then roll them back up. Put each bacon roll in a greased pan.
3Cook as the package directs, then drizzle with the icing from the can of cinnamon rolls.

About this Recipe

Course/Dish: Meat Breakfast