American Beef Sausage

American Beef Sausage Recipe

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Lynne Williams



★★★★★ 1 vote



  • 6 lb
    lean ground beef
  • 2 Tbsp
  • 3 Tbsp
  • 1.5 Tbsp
    freshly ground pepper
  • 1 Tbsp
    cayenne pepper
  • 3 c
    bread crumbs
  • 4 Tbsp
    parsley sprig chopped
  • 2
    eggs, beaten
  • 1 c

How to Make American Beef Sausage


  1. Mix all ingredients thoroughly and stuff into hog casings.
  2. Put into boiling water, being sure to cover completely with water and boil for about 1/2 hour.
  3. Take from pot and allow to cool, then refrigerate.
  4. To serve, cut meat into thin slices and broil slowly until brown on all sides.

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About American Beef Sausage

Course/Dish: Meat Breakfast
Other Tag: Quick & Easy

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