"New York City" Chocolate French Toast

Bill Wentz


Got this idea from watching Food Networks "Best Thing I Ever Ate" Brunch. Alex Guarnaschelli's favorite Sunday Brunch item, Chocolate French Toast with fresh strawberries, coconut, whipped cream and chocolate cinnamon syrup Mmmmmmmmmm GoooooD !!!!


★★★★★ 1 vote

1 Hr
10 Min


  • 1 box
    chocolate cake mix (prepared per pkg instruction)
  • 6 large
  • 1/2 c
    chocolate chips
  • 1 c
    maple syrup
  • 1 pt
    fresh strawberries sliced
  • 1 c
    coconut, shredded
  • 1 tsp
    vanilla extract
  • 1 tsp
  • 1/4 stick
  • 1 can(s)
    reddi whip extra creamy topping
  • 2 Tbsp
    brown sugar
  • ·
    confectioners' sugar

How to Make "New York City" Chocolate French Toast


  1. The day before you serve this delicious dish prepare your chocolate cake mix per package instructions and pour into a well greased & floured bread pan(large size)bake at 325* for 40 minutes, allow to cool and remove from pan. Wrap loaf for the next days use.
  2. In a shallow casserole dish combine your 6 eggs, vanilla extract, brown sugar and milk together and whisk well. slice your strawberries and set aside, with a long serrated knife make nice uniform slices of your "chocolate bread" In a small saucepan combine your chocolate chips, maple syrup, cinnamon and butter and slowly melt over low heat (stirring often)
  3. pre-heat your skillet over med/high heat dip your "bread" slices in the egg mixture coating both sides and place in your pan, cook 2 minutes flip and cook 1-2 more minutes. Place bread on plate layer with strawberries, coconut, top with another slice of bread layer with strawberries, coconut, drizzle completely with cinnamon chocolate syrup, top with whipped cream a fresh strawberry slice and sprinkle with confectioners sugar....WOW!!!!!

Printable Recipe Card

About "New York City" Chocolate French Toast

Other Tag: For Kids

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