French Toast On a Stick

Name: French Toast On a Stick
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1 c milk; 2 large eggs; 1 Tbsp honey; 1 tsp ground cinnamon; 4 c brioche, french bread, or sandwich bread, cut into 2-inch cubes; 1 Tbsp butter or oil; 16 strawberries, stems removed; 2 bananas, sliced into 1/2-inch coins; 8 wooden skewers

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By Vicki Butts (lazyme)
@lazyme5909

Can't wait to try this with the grand kids.

From Epicurious, February 2015.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

10 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1 c

milk
2 large

eggs
1 Tbsp

honey
1 tsp

ground cinnamon
4 c

brioche, french bread, or sandwich bread, cut into 2-inch cubes
1 Tbsp

butter or oil
16

strawberries, stems removed
2

bananas, sliced into 1/2-inch coins
8

wooden skewers
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How to Make French Toast On a Stick

Step-by-Step

In a bowl, whisk together the milk, eggs, honey and cinnamon.
Dip the bread cubes in the milk mixture to coat each side.
Heat the butter in a skillet over medium heat and cook the bread for 1 1/2 minutes on each side, or until golden brown.
Skewer the french toast cubes, strawberries and bananas and serve with maple syrup for dipping.

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