/ Fruit Breakfast
pineapple chunks in light syrup
How to Make Escalloped Pineapple
2Add eggs, milk, bread cubes and pineapple chunks with juice.
4Bake one hour at 350 in one large oblong flat pan or two small square pans.
5Can be doubled easily and may be served with ham, or as a dessert.
Printable Recipe Card
About Escalloped Pineapple