Easy morning Strawberry danish

sherry monfils


I just love danish, especially on a Sunday morning before church and this is a quick recipe to make. You can use any preserves, I just love strawberry or blueberry.


☆☆☆☆☆ 0 votes

15 Min
10 Min


  • 1
    8-count, pkg buttermilk biscuits
  • 4 oz
    softened cream cheese
  • 2 Tbsp
  • 1 large
  • 1/3 c
    all natural strawberry preserves

How to Make Easy morning Strawberry danish


  1. Heat oven to 375. Lightly spray 16 muffin cups w/ cooking spray.
  2. Separate each biscuit into 2 pieces. Place 1 piece into a muffin cup, pressing dough into bottom and up the sides of muffin cup.
  3. In a medium sized bowl, beat cream cheese, sugar and egg until creamy. Spoon mix evenly into each muffin cup. Top cream cheese mix w/ preserves. Bake 10 minutes or until light golden brown.

Printable Recipe Card

About Easy morning Strawberry danish

Course/Dish: Fruit Breakfast
Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy For Kids

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