easy chili
I got this recipe from a show "Whats Cookin" that aired on KNOE TV. It is great for a cool fall eveening or a cold winter's night.
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prep time
15 Min
cook time
method
Pan Fry
yield
8 serving(s)
Ingredients
- - 2-3 lbs. ground chuck
- - 46 oz. v 8 juice
- - 2 tablespoons chili powder
How To Make easy chili
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Step 1Brown and drain ground chuck.AA
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Step 2Add V-8 Juice.
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Step 3Add Chili Powder. Simmer for 30 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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