down to earth granola

★★★★★ 1 Review
mawmawnan avatar
By Nancy Allen
from Wentzville, MO

This is really good granola. I love it on my oatmeal or cream of wheat in the morning.

serves 8 cups (24 servings)
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For down to earth granola

  • 4 c
    regular rolled oats
  • 1 1/2 c
    sliced almonds
  • 1/2 c
    packed brown sugar
  • 1/2 tsp
    salt
  • 1/2 tsp
    ground cinnamon
  • 1/4 c
    cooking oil ( i use canola oil )
  • 1/4 c
    honey
  • 1 tsp
    vanilla
  • 1 1/2 c
    your favorite dried fruit ( i use a mixture cranberry, pineapple, blueberry
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How To Make down to earth granola

  • 1
    Preheat oven to 300 degrees. In a bowl mix oats, almonds, brown sugar, salt, and cinnamon. In a saucepan warm oil and honey. Whisk and stir in vanilla. Carefully pour liquid over oat mixture. Stir gently with a wooden spoon; now finish mixing by hand.
  • 2
    Spread evenly in a 15x10x1-inch baking pan. Bake for 40 minutes or until lightly browned, stirring every 10 minutes. Cool in pan on wire rack. Stir in you dried fruit. Store in an airtight container for up to 1 week or in freezer for 3 months. Makes 8 cups.

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