Berry Stuffed French-Toast

1
Connie "Kiyu" Guerrero

By
@conchik

French Toast has always been my kids favorites, so I find different ways of making them. Kids loves breakfast, and their eyes are always wide and I get tickled when I see their happy facial expressions when I serve them french toast in a different way. They never get enough!

Rating:
★★★★★ 1 vote
Comments:
Serves:
1
Prep:
5 Min
Cook:
5 Min

Ingredients

DIPPING SAUCE

2 large
eggs
1/4 c
milk
1/2 tsp
almond extract
1 tsp
sugar
1 tsp
cinnamon
4 slice
whole wheat bread
2 Tbsp
confectioners' sugar (topping)
2 Tbsp
butter, melted

FOR FILLING:

1/2 c
chopped berries
1/2 c
banana (thin slices)
1/2 c
low-fat ricotta cheese

How to Make Berry Stuffed French-Toast

Step-by-Step

  • 1Using a shallow pan or a flat dish to mix your dipping mixture, add eggs, milk, almond extract, sugar, cinnamon together and mix well.
  • 2Lay out two pieces of whole wheat bread. Spread berry, banana and ricotta filling in the middle.
  • 3Squish the two slices of bread together to make a sandwich and to secure the filling so it doesn’t spill out.
  • 4Dip the sandwich into the egg mixture on both sides.
  • 5Heat your griddle, dropping 1-tbsp of butter. Cook on hot griddle, on both sides until the Egg is all cooked and no longer wet or runny.
  • 6Sprinkle confectioner's sugar to garnish.

Printable Recipe Card

About Berry Stuffed French-Toast