baked grapefruit
(1 RATING)
Perfect for those chilly mornings paired up with a nice bowl of oatmeal. Healthy and lo-cal with only 155 calories per 1/2 grapefruit!
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prep time
20 Min
cook time
method
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yield
6 serving(s)
Ingredients
- 3 - grapefruits
- 1 - medium sized orange, peeled and sectioned
- 1 - medium sliced banana
- 1/3 cup dried cherries
- 2 tablespoons orange juice, fresh
- - cooking spray
- 2 tablespoons brown sugar
- 1/2 teaspoon cinnamon
How To Make baked grapefruit
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Step 1Preheat oven to 450°F.
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Step 2Cut each grapefruit in half. Using a grapefruit knife or other small knife, cut around the outer edge to loosen fruit from shell. Cut between each segment and membrane to loosen it.
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Step 3In a bowl combine orange sections, banana, cherries, and orange juice. Place grapefruit halves, cut sides up in a baking dish. Mound the orange mixture on top of grapefruit halves. Coat with cooking spray. In a small bowl, combine brown sugar and cinnamon; sprinkle over orange mixture.
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Step 4Bake about 12 minutes or until grapefruits are warm and topping is heated through.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Breakfast
Tag:
#Quick & Easy
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