Apple Toast

Apple Toast

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Rose Sprunger


I used to make this for my kids in the morning before school. My daughter has asked many times to have it for her birthday breakfast. It is easy, and so good with links of smoked sausage.


★★★★★ 1 vote

15 Min
40 Min
Stove Top


  • 4-6
    granny smith apples, peeled and sliced
  • 1 Tbsp
    powdered sugar, or to taste
  • 1/4-1/2 c
  • 8 slice
    french bread
  • 3 Tbsp
  • pinch

How to Make Apple Toast


  1. Peel and slice apples, add to a saucepan with powdered sugar, cinnamon and water. Simmer until the apples are tender.
  2. Butter the French bread slices on both sides and toast in a skillet until golden brown (as for a grilled cheese sandwich). Keep warm while apples finish cooking.
  3. Top 2 slices of grilled bread with 1/4 of the hot apple mixture. Serve with bacon or smoked sausage, and enjoy.

Printable Recipe Card

About Apple Toast

Course/Dish: Fruit Breakfast
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy For Kids

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