Real Recipes From Real Home Cooks ®

vegetable omelet

(1 rating)
Recipe by
Martha Aguirre
Murrieta, CA

I just adopted this recipe, and I will be making some changes, I think I will omit the cream of tartar... I will also add cooked sausage and onion! We will see what else I change at the time I cook this. Sounds delicious just the way it is but I will be making it my own! ;)

(1 rating)

Ingredients For vegetable omelet

  • 3
    eggs whisked together
  • 1/4 tsp
    cream of tartar
  • 1 Tbsp
    mushrooms, sliced
  • 2
    green onions, chopped
  • 2 Tbsp
    tomatoes, chopped
  • 1/4 c
    monterey jack cheese, shredded
  • cooking spray
  • salt and pepper to taste

How To Make vegetable omelet

  • 1
    Whisk eggs together with cream of tartar and pour into hot skillet coated with cooking spray.
  • 2
    As egg starts to cook place vegetables on one side of the egg.
  • 3
    When egg is cooked fold 1/2 the egg over the vegetables.
  • 4
    Salt and pepper to taste.

Categories & Tags for Vegetable Omelet: