Valley Green's Sunday Brunch Spicy Omelet
By
Cindy DeVore
@valleygreennaturals
1
This super-simple omelet is a cheesy and delicious addition to any Sunday Brunch. Using homegrown, locally-sourced, or organic store-bought veggies is key to a great hometown fresh flavor. And remember, nothing makes an omelet more fluffy than farm fresh eggs!
You can support your local farmers by buying ingredients at your farmers market. Or just plug in your zip code to find suppliers near home at LocalHarvest.org.
Ingredients
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1 Tbspbutter, organic
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1/8onion, organic, finely chopped
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4mushrooms, organic, finely sliced
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6eggs, beaten
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2 Tbsphalf and half
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1 smalltomato, chopped
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1 pinchkosher salt
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1 pinchfreshly ground pepper
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3/4 cpepperjack cheese, shredded
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1 pinchnutmeg