Real Recipes From Real Home Cooks ®

taco bell omelet

(1 rating)
Recipe by
Christine Quetola
Seattle, WA

For $10.80 you can get 10 taco at Taco Bell. Now that my family is smaller that's too much food but I can't pass up a deal. This is how I use up the leftovers.

(1 rating)
prep time 5 Min
cook time 10 Min
method Pan Fry

Ingredients For taco bell omelet

  • 1 Tbsp
  • 3 lg
  • 1 Tbsp
  • 1/8 tsp
    salt and pepper
  • 1
  • 2 oz
  • 1 scoop
    sour cream
  • 2 pkg
    hot sauce

How To Make taco bell omelet

  • 1
    Separate the Ingredients of the taco, cut shells in to French fry size strips. In a small nonstick skillet, fry them till crunchy salt while hot & put them on your plate.
  • 2
    Heat meat in microwave.
  • 3
    In a small nonstick skillet, melt butter over medium-high heat. Whisk the eggs, water, salt and pepper. Add egg mixture to skillet
  • 4
    As eggs set, push cooked edges toward the center, letting uncooked portion flow underneath. When the eggs are set, add taco meat. fold eggs in half.
  • 5
    Plate omelet add the lettuce, cheese, sour cream & taco bell hot sauce on top. enjoy! Note; I will add extra cheese to taco meat in omelet if I have some in the house.