Sausage Muffins
By
Michelle Bates-Phipps
@chelleicious
1
seems like such an easy idea but some people just stare at me when I say that I make my own sausage muffin sandwich at home and don't always have to go to the fast food places to have a quick breakfast. I always keep frozen sausage pattys in the freezer (cheap at Walmart), but you could form your own if you have bulk sausage on hand.
Ingredients
-
4preformed sausage pattys
-
4english muffins, sliced
-
4eggs
-
4cheese slices
How to Make Sausage Muffins
- cook sausage pattys. If you are using the frozen ones then cook about 5 minutes on each side to be sure of doneness
- toast english muffins. I put all of them in my toaster oven at the same time.
- cook eggs individually.Make sure they are small enough that they will fit easily on the english muffin
- assemble sandwiches and enjoy
