How to Make Sausage Bread
- Set out bread with enough time to thaw and come to room temperature but not starting to rise. The dough can also be set in the refrigerator the night before.
- Roll out the dough into a long rectangle. Then layer on eggs, parmesan cheese, sausage, onions, peppers and cheddar cheese.
- Pull the sides of the dough together and seal. Cut a few little slits in the top. Bake 20-30 minutes in a 350º oven.