reuben omelette

Name: Reuben Omelette
Prep time: 5 min
Cook time: 10 min
Yield: 1
Ingredients: 3 - eggs; 1 tablespoon(s) half & half; 1/2 teaspoon(s) onion powder; 1/3 cup(s) shredded corned beef; 2 - heaping spoonfuls saurkraut (optional); 3 Slices - swiss cheese; - thousand islands dressing; TT - s & p

(1 RATING)

66 Pinches 1 Photo

Anthony Nicometi Jr

Cheektowaga, NY

Updated on Apr 10, 2013

While going over some of my old classwork from Culinary class. I came across the Breakfast menu we had to make as a little project, and I seen this on there. and Completely forgot how delicious this was...and how long it had been since I made it! So here's my hearty Reuben Omelette! Picture Credit to Yelp.com

Rate

prep time 5 Min

cook time 10 Min

method ---

yield 1 serving(s)

Ingredients

3 - eggs
1 tablespoon half & half
1/2 teaspoon onion powder
1/3 cup shredded corned beef
2 - heaping spoonfuls saurkraut (optional)
3 Slices - swiss cheese
- thousand islands dressing
TT - s & p

How To Make reuben omelette

Step 1

Beat the Eggs together with 1T of milk, Salt & Pepper, and the 1/2t of Onion Powder. Until light and fluffy

Step 2

Melt 1T of Butter in the pan, Once melted, add the eggs, and swirl around the pan to evenly coat. Allow to cook for 2-3 mins. Once most of the uncooked egg on the top is gone. Add the Corned beef, Kraut (Optional) And the Cheese.
Step 3

Flip half of the omelet, over the other half, and allow to cook for another 4-5 mins.
Step 4

Remove from the pan and Drizzle with 1000 islands dressing, and Eat immediately! :)
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