ranch style quiche

Name: Ranch Style Quiche
Prep time: 10 min
Cook time: 20 min
Yield: 6
Cuisine: Mexican
Ingredients: 8 slice(s) bacon; 2 cup(s) frozen hash brown potatoes; 1/2 cup(s) colby or cheddar cheese, shredded; 6 - eggs, beaten; 1 cup(s) milk; 1/2 cup(s) green onions, finely sliced

310 Pinches 1 Photo

Geoffry Le Cher

Hoover, AL

Updated on Jan 11, 2012

This was an orphan recipe that I found, tried out, made afew adds and modifications to, and now it is all mine.

Rate

prep time 10 Min

cook time 20 Min

method Bake

yield 6 serving(s)

Ingredients

8 slices bacon
2 cups frozen hash brown potatoes
1/2 cup colby or cheddar cheese, shredded
6 - eggs, beaten
1 cup milk
1/2 cup green onions, finely sliced

How To Make ranch style quiche

Step 1

Cook bacon in large frypan until crisp.

Step 2

Drain, reserving 3 tablespoons of drippings.
Step 3

Saute potatoes in drippings until browned, about 10 minutes.
Step 4

Divide potatoes among 4 individual greased 1 cup shallow baking dishes.
Step 5

Sprinkle with cheese, then bacon.
Step 6

Beat together eggs, milk and onions; pour into dishes.
Step 7

Bake at 350 degrees oven 20 to 25 minutes for until set.
Step 8

Garnish.
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