quick pockets

Quick Pockets Recipe

No Photo

Have you made this?

 Share your own photo!

toni ricketson

By
@ToniMRick

I make them for my family as a quick breakfast, lunch and supper. They are easy and freeze very well. I always make extra and freeze them for later. You can add different things. I make them with pizza sauce, cheese,Pepperoni. sometimes I will do taco meat, cheese and salsa. They are homemade hot pockets, just better for you and cheaper.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 to 8
Prep:
30 Min
Cook:
15 Min

Ingredients

  • 1 lb
    ground sausage -hot, mild, it doesnt matter just what you have the taste for
  • 1 can(s)
    of crescent rolls
  • 1 lb
    of shredded cheddar cheese
  • 4
    eggs

How to Make quick pockets

Step-by-Step

  1. brown your sausage and drain off all the extra grease
  2. take the cheese and eggs and mixed them together
  3. add the sausage to the mix
  4. stir together very well
  5. take the crescent roll and take them apart
  6. roll out each of the crescent roll flat and add the mixture on it
  7. fold the crescent roll over the mixture... make sure the mixture is covered by the roll,, no mixture is showing
  8. repeat until you have all the rolls done
  9. place on a none stick baking sheet. brush with butter if you like and bake at 350 until the crescent roll is golden brown
  10. serve while hot or you can reheat as you want them. they freeze very easy and when you like to use them just heat and enjoy again
  11. I make them with pizza sauce, cheese,Pepperoni. sometimes I will do taco meat, cheese and salsa.

Printable Recipe Card

About quick pockets

Course/Dish: Eggs, Meat Breakfast
Other Tag: Quick & Easy


You May Also Like:



Show 4 Comments & Reviews

How To Make Egg-in-a-hole Recipe

How to Make Egg-in-a-Hole

Kitchen Crew @JustaPinch

You may have also heard this breakfast recipe referred to as an egg in the basket or egg with a hat. This is a super easy and fun breakfast for...

How To Easily Fry An Egg Over Easy Recipe

How to Easily Fry an Egg Over Easy

Kitchen Crew @JustaPinch

A fried egg is versatile. It's delicious served alongside a potato hash and a must when making a bacon, egg and cheese sandwich. There's really no proper way to fry...