Recipes

Find a Recipe Blue Ribbon Recipes Newest Recipes Pinch It!™ Feed Recipe Categories What is a Blue Ribbon? Meet the Test Kitchen

Content

Food Bites & Articles Videos

Community Activities

Groups Contests Shopping

quick french toast

★★★★★ 1 Review
BritWitch avatar
By Alison Sendecki
from Lowry Crossing, TX

I got this recipe from ChangeOne.com and I love it. Quick and easy enough to memorize. There is actually enough mixture to coat 2 slices of bread, effectively making this a recipe for 2 if you are light eaters.

►
★★★★★ 1 Review
serves 1
prep time 5 Min
cook time 5 Min
method Pan Fry

Ingredients For quick french toast

  • 1 lg
    egg
  • 1/2 tsp
    vanilla extract
  • 1/4 tsp
    cinnamon (optional)
  • 1 pkg
    artificial sweetener (or sugar) of your choice
  • 1 Tbsp
    milk
  • 1 slice
    bread
ADVERTISEMENT

How To Make quick french toast

  • 1
    Place all ingredients except bread in a blender; blend until combined. Pour egg mixture into a bowl. Place bread in bowl and soak, turning once.
  • 2
    Coat a non-stick skillet with vegetable cooking spray and heat over a medium heat.
  • 3
    Place bread in skillet and pour any remaining egg mixture over bread. Cook until browned on bottom; then turn over to brown other side.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT