New Mexican Omelet
By
Cyndi Tilley
@cynditilley
1
This may sound like an unusual combination of ingredients for an omelet, but trust me it is good!
Ingredients
- 6
- eggs
- 1/4 c
- cream
- salt
- black pepper
- 1/4 c
- butter
- 6 oz
- cream cheese, cut in cubes
- 2
- whole fresh tomatoes, peeled, seeded, chopped
- 1
- ripe avacado, sliced
- 1/2 c
- chopped green chiles (optional)
- 1 1/2 c
- your favorite salsa
How to Make New Mexican Omelet
- 1Beat eggs until light, then beat in cream, salt and pepper.
- 2Melt butter in a large skillet.
- 3Pour eggs into skillet.
- 4Sprinkle cheese, tomato, avacado and green chiles on half of omelet.
- 5Fold in half.
- 6When bottom is brown, flip over and brown other side.
- 7Serve with your favorite salsa.
About New Mexican Omelet
Course/Dish: Eggs
Other Tag: Quick & Easy
