new mexican omelet

(1 rating)
Recipe by
Cyndi Tilley
Albuquerque, NM

This may sound like an unusual combination of ingredients for an omelet, but trust me it is good!

(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 20 Min

Ingredients For new mexican omelet

  • 6
    eggs
  • 1/4 c
    cream
  • salt
  • black pepper
  • 1/4 c
    butter
  • 6 oz
    cream cheese, cut in cubes
  • 2
    whole fresh tomatoes, peeled, seeded, chopped
  • 1
    ripe avacado, sliced
  • 1/2 c
    chopped green chiles (optional)
  • 1 1/2 c
    your favorite salsa

How To Make new mexican omelet

  • 1
    Beat eggs until light, then beat in cream, salt and pepper.
  • 2
    Melt butter in a large skillet.
  • 3
    Pour eggs into skillet.
  • 4
    Sprinkle cheese, tomato, avacado and green chiles on half of omelet.
  • 5
    Fold in half.
  • 6
    When bottom is brown, flip over and brown other side.
  • 7
    Serve with your favorite salsa.

Categories & Tags for New Mexican Omelet:

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