miso butter toad in a hole

How To Make miso butter toad in a hole

• 1

  Mix the miso and butter together.
• 2

  With a small cup, punch out the middle of the bread in a circle. Butter the edges of the bread with the miso butter mixture. Spray a frying pan and lay the bread in butter side down.
• 3

  Crack the eggs into the hole. Season the egg parts with salt and pepper.
• 4

  Cook until the white is set on the bottom. Then flip and cook until the white is down on the other side.
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