Microwave Poached Egg

Microwave Poached Egg Recipe

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lori markin


It's summer. It's hot. Use the microwave! I've just tried this...it works!


★★★★★ 1 vote

5 Min
5 Min


How to Make Microwave Poached Egg


  1. Use microwave safe cup or bowl that will hold one cup. Pour in 1/2 cup water. Add dash of vinegar and salt if desired (I did). Gently break one egg into bowl / cup. Cover with microwave safe saucer. Microwave on high for one minute. Remove with slotted spoon. Enjoy!

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About Microwave Poached Egg

Course/Dish: Eggs
Other Tag: Quick & Easy

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