make ahead scrambled eggs

How To Make make ahead scrambled eggs

• Step 1
  Beat eggs with cream in a large bowl.
• Step 2
  Stir in salt and pepper.
• Step 3
  Melt butter in large skillet over medium heat.
• Step 4
  Pour eggs into skillet and cook, stirring frequently, until eggs are scrambled and set.
• Step 5
  Remove pan from heat and stir in sour cream.
• Step 6
  Spread eggs into a greased 12x7-inch glass baking dish.
• Step 7
  Sprinkle with cheese.
• Step 8
  Cover tightly and refrigerate overnight.
• Step 9
  When ready to eat, preheat oven to 300 degrees.
• Step 10
  Uncover the baking dish and bake for 15 to 20 minutes or until cheese is melted and eggs are hot.
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