kitty's potatoes & eggs
On the rare occasions that I have any leftovers from my Boardwalk Sausage Done THREE Ways I just heat up the leftovers then pour my egg mixture over top. With leftovers this takes about five minutes all total. Pop in the toast when you pour in the eggs and breakfast is ready!
prep time
25 Min
cook time
5 Min
method
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yield
2 - 3
Ingredients
- 2 tablespoons cooking oil
- 3 cups cooked potatoes skins on
- 6 - bacon strips, cooked and cut into small pieces
- 1/4 cup green pepper, diced
- 1/2 cup red onions, thinly sliced
- 6 - eggs
- 2 tablespoons milk
- 1/4 cup mexican blend shredded cheese
- - salt & pepper to taste
How To Make kitty's potatoes & eggs
-
Step 1Heat oil in large non stick skillet
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Step 2Add potatoes and cook on medium-high until golden brown
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Step 3While potatoes are frying microwave bacon and cut into small pieces
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Step 4Add peppers, onions, and bacon to potatoes and cook until vegetables are slightly tender
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Step 5Meanwhile whisk together eggs, milk, and cheese
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Step 6Pour egg mixture over potatoes, peppers, onions and bacon and allow a few seconds for it to congeal slightly
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Step 7Stir everything in the pan with a large spoon until eggs are light and fluffy.
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Step 8Please note that the potatoes, vegetables and bacon can all be prepared in advance and refrigerated. Toss everything in the pan and skip steps 1 - 4. Just get it all hot and stir in the egg mixture. Very very fast breakfast if you do the prep work a day ahead
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Eggs
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Other Main Dishes
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