hunter's delight

Name: Hunter's Delight
Prep time: 15 min
Cook time: 35 min
Yield: 6
Ingredients: 6 large potatoes, chopped; 1 large onion, chopped; 1 medium bell pepper, chopped; 6 slice(s) bacon, cooked; 1 cup(s) cheddar cheese shredded; 6 medium eggs, stirred

(1 RATING)

52 Pinches

Linda Rae

Grand Prairie, TX

Updated on Mar 31, 2011

This isone of my Dad's recipes that he called, "Hunter's Delight". He named it this because he would cook it up on hunting trips with the guys. He said it was a "stick to the ribs" kind of dish. It has always been a family favorite.

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prep time 15 Min

cook time 35 Min

method ---

yield 6 serving(s)

Ingredients

6 large potatoes, chopped
1 large onion, chopped
1 medium bell pepper, chopped
6 slices bacon, cooked
1 cup cheddar cheese shredded
6 medium eggs, stirred

How To Make hunter's delight

Step 1

Fry bacon until crisp and remove from pan. Then add Potatoes and cook until almost done then add onion and bell pepper. When done place crumbled bacon in the pan with potatoes and onion. Pour eggs on top and stir until set. Add salt and pepper to taste. Sprinkle cheese over top. When the cheese is melted you are ready to serve. Enjoy!

Step 2

I have added at times sliced mushrooms and or smoked sausage. It is a recipe you can work with by adding your favorite ingredients. Good for lunch, brunch, or supper with a salad.
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