Huevos Rancheros,Kitchen Katerer's Style
By
Leanne D.
@kitchenkaterer
8
I often serve huevos rancheros at home and decided to have a little something different for Sunday Breakfast. I know this may not be to everyone's taste so we're also having a "conventional". Just want to keep breakfast changing so no one gets bored.
We were gifted with a lot of avocados from a church member's tree which were ripe,so we made guacamole.
We were gifted with a lot of avocados from a church member's tree which were ripe,so we made guacamole.
Ingredients
-
·tostada shells
-
·black beans
-
·poached eggs
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·salsa,your favorite
-
·jack cheese,shredded
How to Make Huevos Rancheros,Kitchen Katerer's Style
- Heat tostada shells in a hot oven till crispy. Cover with black beans,top with a poached egg. Add cheese,place in oven until cheese melts.Optional,top with salsa,sour cream and guacamole.
About Huevos Rancheros,Kitchen Katerer's Style
Course/Dish: Eggs
Main Ingredient: Beans/Legumes
Regional Style: Mexican
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
