honey puff pancake
This is usually a treat for the family. Easy to put together, but it's gone not long after taking out of the oven.
prep time
10 Min
cook time
25 Min
method
---
yield
6-8 serving(s)
Ingredients
- 1 cup all purpose flour
- 1 cup milk
- 4 ounces philly cream cheese
- 3 tablespoons honey
- 6 large eggs
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3 tablespoons butter
How To Make honey puff pancake
-
Step 1Preheat oven to 400 degrees F. Level off one cup of flour, making sure not to pack the flour. Place flour into the blender followed by the list of ingredients in order of the list, except for the butter. Turn blender on. Butter a deep dish pie plate with the butter, then put the left over butter in the middle of the pie plate. Put in a 400 degree oven until the butter is melted. Pour the batter into the pie plate, bake for 20-30 minutes. Serve with powdered sugar or warm syrup. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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