holiday or everyday quiche!

Name: Holiday or Everyday Quiche!
Prep time: 15 min
Cook time: 30 min
Yield: 8
Ingredients: 6 - eggs; 1 cup(s) sharp shredded cheddar cheese; 1 1/4 cup(s) evaporated milk; 1 - small onion chopped very small; 2 tablespoon(s) parsley; 8 slice(s) cooked bacon (crispy) or if you're in a hurry you can use a good quality of bacon bits; 2 1/4 tablespoon(s) butter, melted; - salt and pepper; 16 - indiviual pastry shells

(1 RATING)

97 Pinches 5 Photos

Pam Gallahar

Rossville, GA

Updated on Dec 24, 2011

We enjoy these for Christmas Eve and Christmas day breakfast. Sided with Cheese ball & Crackers, Coffee Cake and Orange Juice...This is a great combination!

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prep time 15 Min

cook time 30 Min

method ---

yield 8 to 12

Ingredients

6 - eggs
1 cup sharp shredded cheddar cheese
1 1/4 cups evaporated milk
1 - small onion chopped very small
2 tablespoons parsley
8 slices cooked bacon (crispy) or if you're in a hurry you can use a good quality of bacon bits
2 1/4 tablespoons butter, melted
- salt and pepper
16 - indiviual pastry shells

How To Make holiday or everyday quiche!

Step 1

In mixing bowl beat 6 eggs. Add the Salt, Pepper, Parsley, Onion and Evaporated milk

Step 2

Place pastry shells on a cookie sheet. (you could also just place the whole mixture in a large deep dish pie shell)
Step 3

In each shell place a pinch of cheese and bacon bits (I've also just added 1/2 slice of cooked bacon)
Step 4

Over the cheese and bacon bits pour in about 1/4 cup of the egg mixture
Step 5

Bake at 350 degrees for 30 minutes and Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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