Hills and Dales / baked german pancakes
By
Bob Parkin
@UncleSanta
1
I received this recipe from my Father inlaw who brought it back from Germany.Everybody I have cooked this for has loved it.
Rating:
★★★★★ 1 vote5
Serves:
6
Prep:
20 Min
Cook:
15 Min
Method:
Bake
Ingredients
-
9 largeeggs
-
1 1/2 call purpose flour
-
1 1/2 cmilk, whole or 2 %
-
3/4 tspsalt
-
8 Tbspbutter, unsalted
How to Make Hills and Dales / baked german pancakes
- Preheat oven to 425 degrees
- Melt butter in a 9"x 13" baking pan.
- While butter is melting, whip eggs until thick.
- Add milk flour and salt to eggs.
- When butter is melted pour batter into pan, and bake for 15 to 20 minutes until golden brown.
- Serve with your choice of fruit preserves, maple syrup, or powdered sugar.
