French Toast With Maple Mascarpone

11
Cathy Jacobsen

By
@Cathycooks2

I love ... I mean REALLY love this breakfast. It is decadent. It looks very special but so easy to put together. It is a great for guests or for any occasion. It is versatile too. Use a different kind of bread or any fruit or jam that you like. Either way, it is very impressive looking and tastes every bit as good as it looks. Mascarpone is very rich yet surprisingly very low in fat. I like to serve this with turkey sausage for an out of this world breakfast.

Blue Ribbon Recipe

Baguettes have a tendency to be on the firmer side, so we were curious to see how this would turn out. Soaking the bread really helped soften it creating a soft, chewy texture. We chose to use strawberry preserves with a mixture of fresh strawberries, blueberries, and blackberries. The warm, sweet berry drizzle on top was just divine. The maple-mascarpone topping was so smooth and creamy. It had a hint of sweetness that melts in your mouth. Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
15 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 8 slice
    French baguette 1" thick
  • 3 large
    organic eggs
  • 3/4 c
    organic half & half
  • 1 Tbsp
    raw honey
  • 1 tsp
    pure vanilla extract
  • 1 Tbsp
    butter
  • 8 oz
    mascarpone cheese
  • 1 Tbsp
    100 % pure organic maple syrup
  • 3 Tbsp
    jam, strawberry or raspberry
  • 1 c
    mixed berries, frozen or fresh

How to Make French Toast With Maple Mascarpone

Step-by-Step

  1. To Make the French Toast:

    Place cookie sheet in the oven and preheat to 275. Whisk the eggs, cream, vanilla and warmed honey together until well blended.
  2. Melt the butter in a large saute pan. Add the baguette slices to the egg mixture and soak for 3 minutes on each side. Cook slices in butter until brown and place on cookie sheet in the oven to keep warm.
  3. To Make the Berry Mixture:

    In a small saucepan add the jam until melted. Next, add the fruit until heated through.
  4. To Make the Maple Mascarpone:

    Stir mascarpone until softened. Add maple syrup until well blended.
  5. To Assemble:

    Place 2 slices of french toast on plate, drizzle with berry mixture and top with the maple mascarpone.

Printable Recipe Card

About French Toast With Maple Mascarpone

Main Ingredient: Bread
Regional Style: French
Dietary Needs: Vegetarian
Collection: Breakfast In Bed
Other Tags: Quick & Easy For Kids



Show 8 Comments & Reviews

28 Fall Quick Breads

28 Fall Quick Breads


These quick bread recipes are bursting with fall flavors! Pumpkin, apple, zucchini, pear, cinnamon, caramel, and more make for lovely and easy bread recipes. As the leaves change, you’ll find yourself in the kitchen making one (or 17) of these quick bread recipes.

29 Cozy & Comforting Fall Dinners

29 Cozy & Comforting Fall Dinners


When the weather starts to get cooler, cozy, and comforting fall dinners rule the menu. From stews to casseroles, roasted chicken to pan-seared pork, meals get a little heartier but they still need to be family-friendly. So good, any of these 29 dinner recipes could be on permanent rotation this fall; we guarantee your family […]

18 Recipes To Use up That Bag of Pretzels

18 Recipes To Use up That Bag of Pretzels


Wondering what to do with that bag of pretzels you impulsively purchased? We have the answer! From yummy homemade snack mixes to no-bake desserts to pretzel crusted chicken, you’re going to love these tasty recipes. Pretzels are a crunchy, slightly salty, and delicious addition to a variety of recipes, so let’s get cooking.